As we approach a Thanksgiving unlike any other, delivery has never sounded more sweet. In the spirit of new traditions, L'OFFICIEL looks at New York's fancy, fine dining establishments offering takeout.

The luxury house releases a new coffee table book with a store takeover at the NYC-favorite newsstand.

Bubble punch is the festive and convivial cocktail par excellence that will punctuate the apéritifs of the end-of-year celebrations.

As people spend more time at home, embrace the cozy Danish hygge style with these 8 simple steps.

From expansive Californian hotels to unique Haussmannian-style apartments in Paris and the Yves Saint Laurent Museum in Morocco, the architects known as Studio KO speak with L'OFFICIEL about their best-known work around the globe.

From funky '70s Italian designs to Memphis Group homages, postmodern furniture is the latest Instagram trend.

In our new monthly column Tablescaping, we sit down with event designer Rebecca Gardner, who designs her events with a fairy-tale-like imagination. The popular planner gives us an intimate invitation down the rabbit hole of her creative process.

Beyond its trendy beaches, José Ignacio is a haven for high design hospitality.

The multi-talented, ultra-connected king of cool tells us all about his latest venture.

As told by Casey Spooner.

Hudson Yards welcomes Equinox to the chicest neighborhood in New York

This summer, skip the trek out to the Hamptons this summer and opt for a New York City staycation instead.

When life gives you daddy issues, shop for your other zaddy.

In the aftermath of releasing a book on the highly contested topic of the “most Jewish” foods, Newhouse chats with us about all things food and culture.

The legendary editor talks interior design with us ahead of the release of Phaidon's latest photobook "Interiors: The Greatest Rooms of The Century"